Introduction To Basics Of Biotechnology

200.00

Introduction to Life, Carbohydrates, Proteins, Lipids, Nucleic Acids, Vitamins, Enzymes, Plant System, Evolution, Mendel’s Work, Speciation, Animal System, Microorganisms, Mutations, History of Microbiology, Economic Importance of Microbes, Control of Microbes, Cell Division-Mitosis and Meiosis, Central Dogma, Evidence of Nucleic Acid as a Genetic Material, Genetic Code, Biotechnology Definition, Scope of Biotechnology, Tools used in Biotechnology, Recombinant DNA Technology (RDT), Bioinformatics, Enzyme Technology, Applications of Biotechnology in Food and Beverages, Application of Biotechnology in Fuel Generation (Fuel Biotechnology), Application of Biotechnology in Environment, Plant Tissue Culture, Applications of Biotechnology in the Field of Agriculture, Animal Cell Culture, Regulation of Gene Expression, Genomics, Biosafety in Biotechnology, Public Perception of Biotechnology

Description

Introduction to Life, Carbohydrates, Proteins, Lipids, Nucleic Acids, Vitamins, Enzymes, Plant System, Evolution, Mendel’s Work, Speciation, Animal System, Microorganisms, Mutations, History of Microbiology, Economic Importance of Microbes, Control of Microbes, Cell Division-Mitosis and Meiosis, Central Dogma, Evidence of Nucleic Acid as a Genetic Material, Genetic Code, Biotechnology Definition, Scope of Biotechnology, Tools used in Biotechnology, Recombinant DNA Technology (RDT), Bioinformatics, Enzyme Technology, Applications of Biotechnology in Food and Beverages, Application of Biotechnology in Fuel Generation (Fuel Biotechnology), Application of Biotechnology in Environment, Plant Tissue Culture, Applications of Biotechnology in the Field of Agriculture, Animal Cell Culture, Regulation of Gene Expression, Genomics, Biosafety in Biotechnology, Public Perception of Biotechnology.

ISBN: 9789382174080